Menu

Speciale - A
$58

Antipasto

Caprese di Amera Tomato

soup

Onion Soup

main

Jidori Chicken Diavolo
or
Cotoletta alla Milanese

dolce

Panna Cotta
*Our chef may change the menu due to seasonal ingredients

Speciale - B
$88

Antipasto

Wagyu Beef Carpaccio Tonnato Sauce

soup

Onion Soup

Pasta

Gamberi Rossi

main

Roasted Rack of Lamb
or
Sautéed Local Fish (6 oz)

dolce

Vintage Cave Tiramisu
*Our chef may change the menu due to seasonal ingredients

Speciale - C
$128

Stuzzichino

Chicken Pâté Bruschetta with Blueberry Sauce

antipasto

Housemade Smoked Salmon Salad
with Ossetra Caviar

soup

Lobster Lemon Cream

Pasta

Fettuccine with Truffle Cream Sauce

main

Wagyu Striploin Tagliata
or
VCCafé Signature Cartoccio-Style Braised Beef

dolce

Pâtissier's Cart
*Our chef may change the menu due to seasonal ingredients

Speciale - A
$58

Antipasto

Caprese di Amera Tomato

soup

Onion Soup

main

Jidori Chicken Diavolo
or
Cotoletta alla Milanese

dolce

Panna Cotta
*Our chef may change the menu due to seasonal ingredients

Speciale - B
$88

Antipasto

Wagyu Beef Carpaccio Tonnato Sauce

soup

Onion Soup

Pasta

Gamberi Rossi

main

Roasted Rack of Lamb
or
Sautéed Local Fish (6 oz)

dolce

Vintage Cave Tiramisu
*Our chef may change the menu due to seasonal ingredients

Speciale - C
$128

Stuzzichino

Chicken Pâté Bruschetta with Blueberry Sauce

antipasto

Housemade Smoked Salmon Salad
with Ossetra Caviar

soup

Lobster Lemon Cream

Pasta

Fettuccine with Truffle Cream Sauce

main

Wagyu Striploin Tagliata
or
VCCafé Signature Cartoccio-Style Braised Beef

dolce

Pâtissier's Cart
*Our chef may change the menu due to seasonal ingredients
Special Dinner Course

Italian Gourmet Fair

8/1/2018 ~ 10/31/2018*
Reservations Required on a first-come basis
*After 10/31/18, we will offer a "Dream Stamp Program" where you can receive one free dinner course with two stamps.
(All guests will receive one stamp per dinner course at Vintage Cave Café.)

MAKE A RESERVATION
For more information or reservations, please call us at (808) 441-1744 or email concierge@vintagecave.com